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1

A comparison of chemical composition, bioactive components and antioxidant activity of natural and cultured Cordyceps sinensis

Wang, Junqiao, Kan, Lijiao, Nie, Shaoping, Chen, Haihong, Cui, Steve W., Phillips, Aled O., Phillips, Glyn O., Li, Yajing, Xie, Mingyong

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2015

Language:

english

File:

PDF, 390 KB

english, 2015

2

Sulfated modification of polysaccharides: Synthesis, characterization and bioactivities

Wang, Zhijun, Xie, Jianhua, Shen, Mingyue, Nie, Shaoping, Xie, Mingyong

Journal:

Trends in Food Science & Technology

Year:

2018

Language:

english

File:

PDF, 1.13 MB

english, 2018

3

Physical quality and in vitro starch digestibility of biscuits as affected by addition of soluble dietary fiber from defatted rice bran

Jia, Mengyun, Yu, Qiang, Chen, Jiajun, He, Zhicheng, Chen, Yi, Xie, Jianhua, Nie, Shaoping, Xie, Mingyong

Journal:

Food Hydrocolloids

Year:

2020

Language:

english

File:

PDF, 5.38 MB

english, 2020

4

Dietaryl-arginine supplementation enhances the immune status in early-weaned piglets

Bie Tan, Xinguo G. Li, Xiangfeng Kong, Ruilin Huang, Zheng Ruan, Kang Yao, Zeyuan Deng, Mingyong Xie, Izuru Shinzato, Yulong Yin, Guoyao Wu

Journal:

Year:

2009

Language:

english

File:

PDF, 401 KB

english, 2009

5

The analysis of trans fatty acid profiles in deep frying palm oil and chicken fillets with an improved gas chromatography method

Chen, Yi, Yang, Ying, Nie, Shaoping, Yang, Xi, Wang, Yuting, Yang, Meiyan, Li, Chang, Xie, Mingyong

Journal:

Year:

2014

Language:

english

File:

PDF, 644 KB

english, 2014

6

Formation of trans fatty acids during the frying of chicken fillet in corn oil

Yang, Meiyan, Yang, Ying, Nie, Shaoping, Xie, Mingyong, Chen, Feng, Luo, Pengju George

Journal:

International Journal of Food Sciences and Nutrition

Year:

2014

Language:

english

File:

PDF, 411 KB

english, 2014

7

The relationship of antioxidant components and antioxidant activity of sesame seed oil

Wan, Yin, Li, Huixiao, Fu, Guiming, Chen, Xueyang, Chen, Feng, Xie, Mingyong

Journal:

Journal of the Science of Food and Agriculture

Year:

2015

Language:

english

File:

PDF, 386 KB

english, 2015

8

Extraction, physicochemical characteristics and functional properties of Mung bean protein

Du, Mengxia, Xie, Jianhua, Gong, Bin, Xu, Xin, Tang, Wei, Li, Xuan, Li, Chang, Xie, Mingyong

Journal:

Food Hydrocolloids

Year:

2017

Language:

english

File:

PDF, 1.78 MB

english, 2017

9

Clinical features and phylogenetic analysis of severe hand-foot-and-mouth disease caused by Coxsackievirus A6

Yang, Xiaohan, Li, Yuanyuan, Zhang, Changbin, Zhan, Wenli, Xie, Jia, Hu, Siqi, Chai, Huiying, Liu, Pan, Zhao, Hongyu, Tang, Bin, Chen, Keyi, Yu, Jian, Yin, Aihua, Luo, Mingyong

Journal:

Infection, Genetics and Evolution

Year:

2020

Language:

english

File:

PDF, 589 KB

english, 2020

10

An effective method for deproteinization of bioactive polysaccharides extracted fromlingzhi(Ganoderma atrum)

Yi Chen, Mingyong Xie, Wenjuan Li, Hui Zhang, Shaoping Nie, Yuanxing Wang, Chang Li

Journal:

Food Science and Biotechnology

Year:

2012

Language:

english

File:

PDF, 349 KB

english, 2012

11

Bioactive polysaccharides from Cordyceps sinensis: Isolation, structure features and bioactivities

Nie, Shaoping, Cui, Steve W., Xie, Mingyong, Phillips, Aled O., Phillips, Glyn O.

Journal:

Bioactive Carbohydrates and Dietary Fibre

Year:

2013

Language:

english

File:

PDF, 476 KB

english, 2013

12

Current development of polysaccharides from Ganoderma: Isolation, structure and bioactivities

Nie, Shaoping, Zhang, Hui, Li, Wenjuan, Xie, Mingyong

Journal:

Bioactive Carbohydrates and Dietary Fibre

Year:

2013

Language:

english

File:

PDF, 405 KB

english, 2013

13

Characterization and High-Pressure Microfluidization-Induced Activation of Polyphenoloxidase from Chinese Pear (Pyrus pyrifolia Nakai)

Liu, Wei, Liu, Jianhua, Xie, Mingyong, Liu, Chengmei, Liu, Weilin, Wan, Jie

Journal:

Journal of Agricultural and Food Chemistry

Year:

2009

Language:

english

File:

PDF, 739 KB

english, 2009

14

Starter culture fermentation of Chinese sauerkraut: Growth, acidification and metabolic analyses

Xiong, Tao, Li, Xiao, Guan, Qianqian, Peng, Fei, Xie, Mingyong

Journal:

Year:

2014

Language:

english

File:

PDF, 1000 KB

english, 2014

15

Ganoderma atrum polysaccharide evokes antitumor activity via cAMP-PKA mediated apoptotic pathway and down-regulation of Ca2+/PKC signal pathway

Zhang, Shenshen, Nie, Shaoping, Huang, Danfei, Huang, Jianqin, Feng, Yanling, Xie, Mingyong

Journal:

Food and Chemical Toxicology

Year:

2014

Language:

english

File:

PDF, 1022 KB

english, 2014

16

Regional Transfer of Haze Pollutants Embodied in China’s Foreign Trade and Factors Affecting It: A GMRIO-Based Empirical Analysis

Xie, Rui, Zhao, Guomei, Zhu, Bangzhu, Lai, Mingyong

Journal:

Emerging Markets Finance and Trade

Year:

2016

Language:

english

File:

PDF, 348 KB

english, 2016

17

Polysaccharide from Mesona chinensis : Extraction optimization, physicochemical characterizations and antioxidant activities

Lin, Lihua, Xie, Jianhua, Liu, Suchen, Shen, Mingyue, Tang, Wei, Xie, Mingyong

Journal:

International Journal of Biological Macromolecules

Year:

2017

Language:

english

File:

PDF, 962 KB

english, 2017

18

Research on Web services-based Extenics Aided Innovation System

Yan, Siwei, Fan, Rui, Chen, Yuefeng, Wang, Duo, Huang, Chongwen, Xie, Jin, Chen, Mengbin, Zheng, Mingyong

Journal:

Procedia Computer Science

Year:

2017

Language:

english

File:

PDF, 542 KB

english, 2017

19

Structure and conformation characterization of galactomannan from seeds of Cassia obtusifolia

Feng, Lei, Yin, Junyi, Nie, Shaoping, Wan, Yiqun, Xie, Mingyong

Journal:

Food Hydrocolloids

Year:

2017

Language:

english

File:

PDF, 1.44 MB

english, 2017

20

Exopolysaccharides from Lactobacillus plantarum NCU116 induce c-Jun dependent Fas/Fasl-mediated apoptosis via TLR2 in mouse intestinal epithelial cancer cells

Zhou, Xingtao, Hong, Tao, Yu, Qiang, Nie, Shaoping, Gong, Deming, Xiong, Tao, Xie, Mingyong

Journal:

Scientific Reports

Year:

2017

Language:

english

File:

PDF, 6.68 MB

english, 2017

21

Comparison of (Poly)phenolic compounds and antioxidant properties of pomace extracts from kiwi and grape juice

Zhu, MengTing, Huang, YouSheng, Wang, YangLing, Shi, Ting, Zhang, LuLu, Chen, Yi, Xie, MingYong

Journal:

Year:

2018

Language:

english

File:

PDF, 1.20 MB

english, 2018

22

Removal of bound polyphenols and its effect on antioxidant and prebiotics properties of carrot dietary fiber

Liu, Shuai, Jia, Mengyun, Chen, Jiajun, Wan, Haisheng, Dong, Ruihong, Nie, Shaoping, Xie, Mingyong, Yu, Qiang

Journal:

Food Hydrocolloids

Year:

2019

Language:

english

File:

PDF, 4.67 MB

english, 2019

23

Structural characteristics and functional properties of soluble dietary fiber from defatted rice bran obtained through Trichoderma viride fermentation

Jia, Mengyun, Chen, Jiajun, Liu, Xiaozhen, Xie, Mingyong, Nie, Shaoping, Chen, Yi, Xie, Jianhua, Yu, Qiang

Journal:

Food Hydrocolloids

Year:

2019

Language:

english

File:

PDF, 2.65 MB

english, 2019

24

Physical quality and in vitro starch digestibility of biscuits as affected by addition of soluble dietary fiber from defatted rice bran

Jia, Mengyun, Yu, Qiang, Chen, Jiajun, He, Zhicheng, Chen, Yi, Xie, Jianhua, Nie, Shaoping, Xie, Mingyong

Journal:

Food Hydrocolloids

Year:

2020

File:

PDF, 5.38 MB

2020

25

Microwave assisted extraction with three modifications on structural and functional properties of soluble dietary fibers from grapefruit peel

Gan, Jiapan, Huang, Ziyan, Yu, Qiang, Peng, Guanyi, Chen, Yi, Xie, Jianhua, Nie, Shaoping, Xie, Mingyong

Journal:

Food Hydrocolloids

Year:

2019

Language:

english

File:

PDF, 3.22 MB

english, 2019

26

Cordyceps sinensis polysaccharide inhibits colon cancer cells growth by inducing apoptosis and autophagy flux blockage via mTOR signaling

Qi, Wucheng, Zhou, Xingtao, Wang, Junqiao, Zhang, Ke, Zhou, Yujia, Chen, Shuping, Nie, Shaoping, Xie, Mingyong

Journal:

Carbohydrate Polymers

Year:

2020

File:

PDF, 3.01 MB

2020

27

Recent trends and applications of polysaccharides for microencapsulation of probiotics

Liu, Huan, Xie, Mingyong, Nie, Shaoping

Journal:

Year:

2020

File:

PDF, 1.18 MB

2020

28

Target Positioning Based on Particle Centroid Drift in Large-Scale WSNs

Zhang, Zhengwan, Zhang, Chunjiong, Li, Mingyong, Xie, Tao

Journal:

Year:

2020

File:

PDF, 1.21 MB

2020

29

MicroRNAs-372/373 promote the expression of hepatitis B virus through the targeting of nuclear factor I/B

Hongyan Guo, Haiying Liu, Keith Mitchelson, Huiying Rao, Mingyong Luo, Lan Xie, Yimin Sun, Liang Zhang, Ying Lu, Ruyu Liu, Aihui Ren, Shuai Liu, Shaozhen Zhou, Jiye Zhu, Yuxiang Zhou, Ailong Huang, La

Journal:

Year:

2011

Language:

english

File:

PDF, 637 KB

english, 2011

30

Vanillin cross-linked chitosan microspheres for controlled release of resveratrol

Hailong Peng, Hua Xiong, Jinhua Li, Mingyong Xie, Yuzhen Liu, Chunqing Bai, Lingxin Chen

Journal:

Year:

2010

Language:

english

File:

PDF, 349 KB

english, 2010

31

Development of a quality evaluation system for Panax quinquefolium. L based on HPLC chromatographic fingerprinting of seven major ginsenosides

Junhui Chen, Mingyong Xie, Zhihong Fu, Frank Sen-Chun Lee, Xiaoru Wang

Journal:

Microchemical Journal

Year:

2007

Language:

english

File:

PDF, 519 KB

english, 2007

32

Study on the purification and chemical compositions of tea glycoprotein

Shaoping Nie, Mingyong Xie, Zhihong Fu, Yiqun Wan, Aiping Yan

Journal:

Carbohydrate Polymers

Year:

2008

Language:

english

File:

PDF, 177 KB

english, 2008

33

Isolation and purification of acteoside and isoacteoside from Plantago psyllium L. by high-speed counter-current chromatography

Li Li, Rong Tsao, Zhiqiang Liu, Shuying Liu, Raymond Yang, J. Christopher Young, Honghui Zhu, Zeyuan Deng, Mingyong Xie, Zhihong Fu

Journal:

Journal of Chromatography A

Year:

2005

Language:

english

File:

PDF, 451 KB

english, 2005

34

Composition of fatty acids in the muscle of black-bone silky chicken (Gallus gellus demesticus brissen) and its bioactivity in mice

Yinggang Tian, Sheng Zhu, Mingyong Xie, Weiya Wang, Hongjing Wu, Deming Gong

Journal:

Year:

2011

Language:

english

File:

PDF, 169 KB

english, 2011

35

Preparation, characterization and the stability of ferrous glycinate nanoliposomes

Baomiao Ding, Xiaoming Zhang, Khizar Hayat, Shuqin Xia, Chengsheng Jia, Mingyong Xie, Chengmei Liu

Journal:

Journal of Food Engineering

Year:

2011

Language:

english

File:

PDF, 436 KB

english, 2011

36

Evolution characteristics of saturated hydrocarbons of enclosed organic matter in carbonate minerals in Tieling limestone under high temperature and high pressure

Qilai Xie, Zhongui Zhou, Shanfa Fan, Mingyong Lu

Journal:

Chinese Journal of Geochemistry

Year:

2000

Language:

english

File:

PDF, 885 KB

english, 2000

37

Primary structure and configuration of tea polysaccharide

Peng Zhou, Mingyong Xie, Shaoping Nie, Xiaoru Wang

Journal:

SCIENCE CHINA Life Sciences

Year:

2004

Language:

english

File:

PDF, 447 KB

english, 2004

38

Preparation of tea glycoprotein and its application as a calibration standard for the quantification and molecular weight determination of tea glycoprotein in different tea samples by high-performance gel-permeation chromatography

Shaoping Nie, Mingyong Xie, Yuanxing Wang

Journal:

Analytical and Bioanalytical Chemistry

Year:

2005

Language:

english

File:

PDF, 133 KB

english, 2005

39

In vitro antioxidative and anticancer activities of tea glycoprotein in green tea

Shaoping Nie, Mingyong Xie, Peng Zhou, Shuwen Cao

Journal:

European Food Research and Technology

Year:

2007

Language:

english

File:

PDF, 295 KB

english, 2007

40

Determination of carnosine in Black-Bone Silky Fowl (Gallus gallus domesticusBrisson) and common chicken by HPLC

Yinggang Tian, Mingyong Xie, Weiya Wang, Hongjing Wu, Zhihong Fu, Lin Lin

Journal:

European Food Research and Technology

Year:

2007

Language:

english

File:

PDF, 211 KB

english, 2007

41

Amino acid metabolism in the portal-drained viscera of young pigs: effects of dietary supplementation with chitosan and pea hull

Yulong Yin, Ruilin Huang, Tiejun Li, Zheng Ruan, Mingyong Xie, Zeyuan Deng, Yongqing Hou, Guoyao Wu

Journal:

Year:

2010

Language:

english

File:

PDF, 240 KB

english, 2010

42

Near-Infrared Spectroscopy and Partial Least-Squares Regression for Determination of Arachidonic Acid in Powdered Oil

Meiyan Yang, Shaoping Nie, Jing Li, Mingyong Xie, Hua Xiong, Zeyuan Deng, Weiwan Zheng, Lin Li, Xiaoming Zhang

Journal:

Year:

2010

Language:

english

File:

PDF, 354 KB

english, 2010

43

Original article: Encapsulation of ascorbic acid in amorphous maltodextrin employing extrusion as affected by matrix/core ratio and water content

Dawei Chang, Shabbar Abbas, Khizar Hayat, Shuqin Xia, Xiaoming Zhang, Mingyong Xie, Jin Moon Kim

Journal:

International Journal of Food Science & Technology

Year:

2010

Language:

english

File:

PDF, 639 KB

english, 2010

44

LIMLIN, A NOVEL LEGUMINOUS PEROXIDASE WITH ANTIFUNGAL ACTIVITY FROM PHASEOLUS LIMENSIS

SHAOYUN WANG, BIAO SHAO, PINGFAN RAO, ZEYUAN DENG, MINGYONG XIE

Journal:

Journal of Food Biochemistry

Year:

2011

Language:

english

File:

PDF, 387 KB

english, 2011

45

Separation and Identification of Ergosta-4,6,8(14),22-tetraen-3-one fromGanoderma atrumby High-Speed Counter-Current Chromatography and Spectroscopic Methods

Mingyue Shen, Mingyong Xie, Shaoping Nie, Yuanxing Wang, Junhui Chen, Chang Li, Jing Li

Journal:

Chromatographia

Year:

2008

Language:

english

File:

PDF, 266 KB

english, 2008

46

ChemInform Abstract: Maplexins, New α-Glucosidase Inhibitors from Red Maple (Acer rubrum) Stems.

Chunpeng Wan, Tao Yuan, Liya Li, Vamsikrishna Kandhi, Nadja B. Cech, Mingyong Xie, Navindra P. Seeram

Journal:

Year:

2012

File:

PDF, 28 KB

2012

47

Selengehalte in Tee aus verschiedenen Provinzen der Volksrepublik China

Mingyong Xie, Jürgen Messerschmidt, Alex von Bohlen, Yonghuan Ma, Konrad Pfeilsticker, Klaus Günther

Journal:

European Food Research and Technology

Year:

1995

File:

PDF, 391 KB

1995

48

Analysis and Formation oftransFatty Acids in Corn Oil During the Heating Process

Meiyan Yang, Ying Yang, Shaoping Nie, Mingyong Xie, Feng Chen

Journal:

Journal of the American Oil Chemists' Society

Year:

2012

Language:

english

File:

PDF, 288 KB

english, 2012

49

Maplexins, new α-glucosidase inhibitors from red maple (Acer rubrum) stems

Chunpeng Wan, Tao Yuan, Liya Li, Vamsikrishna Kandhi, Nadja B. Cech, Mingyong Xie, Navindra P. Seeram

Journal:

Bioorganic & Medicinal Chemistry Letters

Year:

2012

Language:

english

File:

PDF, 307 KB

english, 2012

50

Acer rubrum phenolics include A-type procyanidins and a chalcone

Chunpeng Wan, Tao Yuan, Mingyong Xie, Navindra P. Seeram

Journal:

Biochemical Systematics and Ecology

Year:

2012

Language:

english

File:

PDF, 141 KB

english, 2012